This is my favorite pizza!
First I make this Rustic Pizza Dough
Here are the toppings:
1/2 jar of Newman's Own Marinara sauce
1/2 cup of chopped mushrooms
1/4 cup of chopped sun dried tomatoes
1/4 diced olives
1/4 diced onions
1/4 cup of mixture of diced red and green peppers
1/4 chopped artichokes
1/2 bag of cooked Morningstar Farms Meal Starters Crumbles
Once dough is ready, roll it out, and lightly sprinkle both sides with a little cornmeal. Place onto baking sheet, spread the toppings on, and bake at 425 degrees for 20 minutes.
Be sure to visit Yummy Tuesday for more recipes
This pizza recipe is also on on my Menu this Week :)
Tuesday, November 4, 2008
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